We went grocery shopping last week with the intention of making zoodles at some point. We have yet to make said zoodles, and the zucchini we got is heading toward inedible but not there yet! Because of this, we decided to make zucchini muffins at midnight!
Knowing that we run a blog focused on healthy living, I looked for a relatively healthy recipe. I happened upon a flourless one, even though I hadn't searched for gluten-free or flourless, and it comes courtesy of Running with Spoons. Because Jon is trying to reduce his gluten intake in an effort to get his gut in check (a gut check! har har), I thought the flourless muffins were the best choice.